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Junior Sous Chef - Award winning Pub, Ashbourne



Ashbourne, United Kingdom 

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€26,000.00 - €28,000.00

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Job Description:

Junior Sous Chef – Ashbourne – Dining Pub – £27,000

Platinum Recruitment is working in partnership with a popular Dining Pub in Ashbourne and have a fantastic opportunity for a Junior Sous Chef to join their team.

Why choose our Client?

Our client is based in central Ashbourne, it is a high-quality fresh food dining pub with a fantastic reputation. They are serving a modern British menu using great local suppliers. Now we are getting through the pandemic they are looking to push for accolades.

What’s in it for you?

This Hotel and Restaurant has a brilliant reputation for its great fresh food and lovely bedrooms. They are very much focused on looking after their team, as well as the obvious benefits there are many other great benefits from working with this company:

* Career progression
* Xmas Party
* Discounted food and drink across the company
* Live In (limited availability)


* £27,000
* Tips/Bonus
* Live In

What’s involved?

Ideally looking for someone with experience in working in a small team of Chefs. Must be comfortable cooking with fresh ingredients and have a real passion for food. If you have worked to a 2AA Rosette standard this role may suit you!

Sound like the role for you?

Please get in touch with an up-to-date CV and contact number for all the details on this Junior Sous Chef role in Ashbourne.

Consultant │ Jason Reed

Job Number │ 916599

Job Role │ Junior Sous Chef

Location │ Ashbourne

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
Company Info
Platinum Recruitment Consultancy
Richmond House, Suite 4, 1st Floor, Yelverton Rd
Bournemouth, Dorset, United Kingdom
Phone: 01202203150
Web Site: www.platinum-hospitality.co.uk
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