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Location: Dublin, Ireland Company: Occupop Posted: 03.06.2026

At Dean Group, we reimagine hospitality with character, not conformity. Founded in Dublin and now growing across Europe and the US, we create hotels shaped by personality, culture, and a heart-led hustle. Each of our hot...

Location: Hassocks, United Kingdom Company: Occupop Posted: 03.06.2026

Chef - MAT coverAre you looking for a new challenge?Do you enjoy working with friendly and bubbly people?Do you have catering experience? If yes apply now!We currently have an opportunity for a skilled individual who wil...

Location: Oban, United Kingdom Company: Occupop Posted: 02.06.2026

The OpportunityWe're looking for a talented and driven Sous Chef to join the team at Oban Brasserie, located within Perle Oban Hotel.This is a fantastic opportunity for a Sous Chef, or a strong Junior Sous ready to step...

Location: Oban, United Kingdom Company: Occupop Posted: 02.06.2026

Head Chef - Oban BrasseriePerle Oban Hotel | Oban, ScotlandSalary: £45,000 + performance bonus (up to 5%) + tips & service charge Contract: Full-time, permanent Accommodation: Subsidised accommodation availableLead a Kit...

Location: Dublin, Ireland Company: Occupop Posted: 30.05.2026

At Dean Group, we reimagine hospitality with character, not conformity. Founded in Dublin and now growing across Europe and the US, we create hotels shaped by personality, culture, and a heart-led hustle. Each of our hot...

Location: Dublin, Ireland Company: Occupop Posted: 30.05.2026

Avoca operates in 13 locations across the country. After all this time, the ethos of Avoca remains the same. We cherish our time-honoured traditions, which have been lovingly passed down through several generations. Our...

Location: Dublin, Ireland Company: Occupop Posted: 29.05.2026

We are looking for a Sous Chef to join the teamAre you a passionate leader with a flair for hospitality?Do you thrive in a fast-paced environment and have a personality for turning dining into memorable experiences?Day t...

Location: Fermoy, Ireland Company: Occupop Posted: 27.05.2026

We are currently recruiting for an enthusiastic Cook for our contract in Fermoy Cork. Working Monday to Friday, daytime hours, 37.5 hours a week commencing May 2026.Some of the duties and responsibilities are as follows:...

Location: Greater London, United Kingdom Company: Occupop Posted: 27.05.2026

About olimera:olimera means all-day and captures the essence of what life is all about: sharing quality time together all day, all year. We believe that good food makes people happy and brings them closer, cocktails too!...

Location: Dublin, Ireland Company: Occupop Posted: 27.05.2026

We have a fab new opening for a Commis Chef in The Bloody Stream in Howth.This is a fantastic opportunity for someone who enjoys the fast-paced environment of working in a bustling kitchen. 1+ years experience in a simil...